Complet On the occasion of the European Heritage Days, Le Chocolat et la Glace Alain Ducasse opens once again the doors of its Chocolate Factory, on the weekend of 20 and 21 September. Enjoy a privileged visit, commented by our chocolatiers and ice cream makers. A rare immersion in their expertise, at the heart of an exceptional place inaugurated in September 2023. Every day, the magic of craftsmanship is expressed at the Manufacture in the rue des Grands Champs, in the 20th arrondissement of Paris. From cocoa bean to chocolate, passing through roasting and conching, discover the secrets of a chocolate with an intense and unique taste. And the experience does not stop there: push the doors of the manufacture of our ice cream and let yourself be surprised by manufacturing techniques inspired by cooking and pastry, thought to achieve the perfect balance of flavors. At the end of the visit, find all our creations in the adjoining counter. Informations The registration link will be published later. Book

Address
25 rue des Grands Champs 75020 Paris, Paris, Île-de-France, France